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The Fryer’s Delight

Posted on April 3rd, 2008 by David in eating, travel

“Considered by many the finest in London” modestly boasts a sign in the window.  How could I refuse?  Haddock, chips, peas and a can of soda, 7 pounds 60.  Stuck in the ’50’s decor, priceless.

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As I mopped up the last of the peas, a london cab pulled up and the driver got out and bellied up to the counter.  His cab was wrapped in advertising proclaiming, “Biodiesel Taxi: Green is the new Black”  I wonder if he was ordering dinner, or asking to fill his cab with used frying oil.

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This entry was posted on Thursday, April 3rd, 2008 at 4:05 pm and is filed under eating, travel. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

3 Responses to “The Fryer’s Delight”
  1. Greg Paul says: April 7th, 2008 at 1:11 pm

    This looks positively AWESOME - I am paasing this link on to my wife in hopes it will spark a trip to our favorite “London” pub, the Rose and Crown in Disney’s EPCOT!

  2. David says: April 7th, 2008 at 1:48 pm

    Good to hear from you, Greg. I’m pretty sure that you and only you have a favourite (sic) London pub that’s located in Florida, and I applaud you for it!

  3. limeduck » Perseverance in Lamb’s Conduit Street says: April 12th, 2008 at 9:33 pm

    [...] « The Fryer’s Delight When travelling abroad, be sure to bring back the controlled substances you can’t get at home. » Apr 06 2008 [...]

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