San Francisco in six shades of blue

Posted on August 14th, 2008 by David in eating, economics, photo, travel, urbanism, working

Coit Tower in the fog

Saba sashimi at Ozuma

Ti Couz Creperie

Lemon cake with blueberries at the Slanted Door (brought in apology for a misplaced entree)

The Contemporary Jewish Museum

The Bay Bridge at dusk

This entry was posted on Thursday, August 14th, 2008 at 8:51 pm and is filed under eating, economics, photo, travel, urbanism, working. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

6 Responses to “San Francisco in six shades of blue”

Julia says:

14 August, 2008 at 10:52 pm

Fantastic!
Professor N says:

15 August, 2008 at 5:49 pm

I second that emotion. Clearly a white man can shoot the blues.
Leslie K. Brown says:

15 August, 2008 at 9:09 pm

How about blueberry crepes….yum.
Jenn says:

19 August, 2008 at 8:06 pm

Ti Couz! I’ve been there! It was full of tastiness!
When Frida didn’t meet Lee at SFMoMA - limeduck says:

13 September, 2008 at 12:28 pm

[...] month I visited San Francisco and engaged in some art-peeping and food-eating with Professor N and La Doctorante. One of the [...]
Fluid dynamics and coffee shop aesthetics - limeduck says:

20 September, 2008 at 11:57 am

[...] It looks almost calligraphic, and reminds me a bit of the yud-shaped building at the Contemporary Jewish Museum in San Francisco. [...]