by David | May 30, 2009 | eating, economics
The Davis Square Farmers Market opened up again this past Wednesday, making humpday even better. It’s in the parking lot behind the plaza between Starbucks and Chipotle. As it was early in the season, there wasn’t a lot of ready-to-eat fruits and veggies,...
by David | May 28, 2009 | design
As if there’s not enough stuff to want already, I was recent tipped off by Apartment Therapy to the wonder of soft maps. The example at hand is from Haptic Labs in Brookyn. They make a variety of things, but it’s the quilts and pillows featuring...
by David | May 27, 2009 | design, eating, economics
Recently, I lamented the waste of a non-refillable salt mill I had bought. I was pretty close to shelling out for a nice reusable mill, when I happened on this little number in, of all places, the frozen dessert aisle of Trader Joe’s. It didn’t say it was...
by David | May 26, 2009 | eating
It’s been a while since our last savory scone update. That’s what I was thinking when I popped in at The Biscuit (FKA Toscanini Bakery) not far from Inman Square. And sure enough, right there in the case was a batch of spinach parmesean scones. Maybe...
by David | May 21, 2009 | eating, urbanism
I do like to graze. It seems a shame to take a meandering walk home without first giving the local eateries along the way a look, or a bite. So I took a seat at the bar at Garden at the Cellar, Will Gilson’s localvore joint in the dwindling furniture district...
