by David | Feb 17, 2009 | working
Nothing gets me through the post-meeting naptime afternoon slump like a cup of lousy office joe and a fish-shaped pastry. This one’s a tayaki, a cake filled with bean paste. I picked it up at Porter Square’s Kotobukiya market.
by David | Sep 20, 2008 | photo, science!
The air at street level was crisp but still. At higher altitudes, something was definitely happening. It looks almost calligraphic, and reminds me a bit of the yud-shaped building at the Contemporary Jewish Museum in San Francisco. It also reminds me that...
by David | Jul 26, 2008 | working
Don’t you love it when over-caffeinated people get into screaming matches over how they think coffee should be served? As long as its not happening in front of me in line, I consider it a form of reality TV – it just serves to reaffirm that whatever my...
by David | Jul 23, 2008 | eating, urbanism
I’ve mentioned this place in passing before, but after spending a couple of hours there the other night, I felt I really needed to write about it in detail, and declare my belief (and this is bound to generate controversy) that Andala serves up the best hummus...
by David | May 28, 2008 | technology
Well, that’s only part of a long techno-story developing on my desk. But it’s true. I raved about the Time Capsule in one of my last Ipswitch blog posts, and now I actually own one. It delivers on all its cool features, at least the ones I’ve tried...
